Dinner

with eggplant caponata

$19

Roasted sugar bombs tomatoes, basil pesto

$19

sweet cherry tomato

$19

$38

Prosciutto crudo di Parma, sopressata, mortadella, bresaola, Parmigiano Reggiano, mozzarella bocconcini, and crucolo cheeses, Cerignola olives, mostarda di frutta, focaccia

$39

Fennel, celery, arugula, orange segments, lemon dressing

$19

Thin-sliced fried eggplant, marinara sauce, mozzarella, Parmigiano Reggiano, basil

$16

Homemade meatballs, tomato sauce, ricotta, mozzarella, basil, Parmigiano Reggiano

$17

Calamari, shrimp, market fish, zucchini, carrots, marinara, chili flakes

$24

Romaine, focaccia, shaved Parmigiano Reggiano, anchovies, Caesar dressing

$18

Treviso radicchio, endive, arugula, green olives, cucumbers, green banana peppers, cantaloupe, caramelized walnuts, honey lemon vinaigrette

$18

Chilled tomato, cucumber, celery, red pepper, basil, parsley, red onion, cantaloupe, croutons

$12

Cranberry beans, mixed pasta, onion, celery, carrots, tomato

$13

San Marzano tomato, fresh mozzarella, Parmegiano Reggiano, basil

$21

San Marzano tomato sauce, mozzarella

$19

San Marzano tomato sauce, hot salami, mozzarella

$23

Mozarella, scamorza, mushrooms, parmacotto ham

$24

San Marzano tomato sauce, artichokes, black olives, mushrooms, parmacotto ham, mozzarella

$24

Mozzarella, fontina, cherry tomatoes, prosciutto crudo di Parma, arugula, shaved Parmigiano Reggiano

$26

Tomato sauce, zucchini, eggplant, mushrooms, artichokes, mozzarella

$24

Pizza dough stuffed with ricotta, mozzarella, Napoli salami, parmacotto ham

$26

House made meatballs, tomato sauce, Parmigiano Reggiano, basil

$27

Egg pasta, shrimp, clams, mussels, calamari, cherry tomatoes, garlic, olive oil, Vernaccia di San Gimigiano

$33

Ravioli filled with ricotta, mozzarella, Parmigiano Reggiano, tomato sauce, basil

$29

Thick long pasta, lobster, cherry tomatoes, lobster sauce

$37

Available every Wednesday. Baked pasta, meat sauce, Parmigiano Reggiano, and besciamella.

$29

Shrimp, tomato sauce, garlic, chili flakes, Vernaccia di San Gimignano white wine served with linguine

$39

Fish, clams, mussels, calamari, Vernaccia di San Gimignano white wine, fish stock, tomato

$39

Seared sea bass, cherry tomatoes, capers, black olives, grilled asparagus, roasted baby carrots, Bianco Salento IGP San Marzano

$38

Half roasted chicken in our wood burning oven, shitake and crimini mushroom sauce, potato gratin

$33

14 oz Certified Black Angus NY Strip, roasted baby artichokes, roasted Yukon gold potatoes, Italian salsa verde

$51

Sauteed spinach, garlic, olive oil

$11

Thin sliced potatoes, cream, Parmigiano Reggiano, butter

$11