Valentine's Day

VALENTINE'S DAY MENU

Friday February 14th & Saturday February 15th
4 p.m. – 11:00 p.m - $59.00 per person

PROSCIUTTO E BUFALA

Thin sliced prosciutto di Parma, bufala mozzarella
CARPACCIO DI TONNO

thin sliced yellowfin tuna, arugula, lemon vinaigrette
CARCIOFI BRILLANTI, AGRODOLCI

Grilled artichokes served with a sweet and sour dip

COSTOLETTA DI MANZO CON POLENTA

Braised beef short ribs, soft polenta
BRANZINO

Pan-seared Sea Bass, lemon butter sauce, grilled zucchini
BISTECCA ALLA PIZZAIOLA

Skirt steak pizzaiola style, broccolini
SHRIMP SCAMPI

Jumbo shrimp, cherry tomatoes, garlic, white wine, served with linguine pasta